Food and beverage attendant
This café prepares their entire menu to offer specific options for specific needs, including vegetarian, gluten free, food intolerances, low carb, heart and diabetes friendly food. They have a busy café setting and also provide corporate and function catering.
Skills You Might Learn
Students will gain an understanding of back of house operations with some front of house duties in a busy café setting. Skills will be developed in the service of food preparation, possible barista duties, customer service interactions, cleaning and safe food handling practices, workplace communication skills and working effectively in a team.
Typical Tasks & Duties
This is ideal for a student interested in kitchen duties mixed with some front of house tasks. It is busy café and will require a student to think on their feet and follow directions quickly and efficiently. Your day will typically be assisting with all aspects of a busy café which may include food preparation, possible barista duties, some customer service and clearing of dishes.
Students must be willing to learn and keen to work in a hospitality business. You need to be well presented with a neat appearance, be punctual and be prepared to work in a busy café setting.
Neat and tidy dress, including closed shoes and hair tied back (prefer a non-smoker).
Special Transport Requirements
RELATED COURSES INCLUDE
- SIT20316 - Certificate II in Hospitality
- SIT20416 - Certificate II in Kitchen Operations