Bakers Delight - Morwell Mid Valley
In this placement students will have the chance of hands-on practical experience in a busy bakery environment. As well they will be observing and learning from qualified and experienced professionals. The shop owner is very supportive of the SWL program and staff are friendly. Students will be operating in a modern and well equipped workplace. This is a great opportunity to learn about life behind the scenes in a real life bakery.
Skills You Might Learn
The use of basic food preparation techniques and equipment will be a focus. For example observing and assisting with the preparation of ingredients for baking will provide learning experiences. They will also assist with the maintenance and cleaning of baking gear and facilities.
Typical Tasks & Duties
Tasks will be around assisting other employees in their roles and the student will be expected to be an active participant in all workplace practices. They will work as part of a team while under regular supervision. Cleaning up, assisting co-workers and communicating in the workplace are typical tasks and experiences with this placement.
An interest in baking or retail in a baking environment.
Uniform provided to be worn & cleaned after each shift
Special Transport Requirements
Student to arrange own transport
RELATED COURSES INCLUDE
- FDF20510 - Certificate II in Retail Baking Assistance
- FDF30610 - Certificate III in Retail Baking - Bread
- FDF30710 - Certificate III in Retail Baking (Combined)
- SIT20316 - Certificate II in Hospitality
- VCE20116 - Industry & Enterprise
- VIC20116 - VCAL Studies